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A taste for everyone We’ve made sure that there is something for everyone on our menu, whatever your dietary requirements. We pride ourselves on using only the finest ingredients and are always developing new and innovative recipes whilst keeping those classic British dishes we all love. Brunch, roasts, light bites and hearty dinners, we’ve made sure there are delicious options for all!
Sunday Roasts The best roast in Battersea, with mouth-watering slow roasted meats, local seasonal vegetables, freshly made Yorkshire puddings and lashings of gravy. We cater to all diets with our vegan and gluten-free options, so the whole family can enjoy a roast at the Duke! Head down for everyone's favourite day of the week- our friendly team can't wait to welcome you! Book Sunday

Food & Drink

As the days grow shorter and the nights get longer, there has never been a better time to sample and savour our delectable seasonal British pub menu. With our selection of British meats and our famous Sunday roasts, there truly is something for everyone.

At The Duke of Cambridge, we use fresh seasonal ingredients to ensure we offer the best produce the UK has to offer. This, of course, extends right through to our stunning selection of private dining menus – why not check out what we could offer your party?

PARTIES & EVENTS
Main Menu
Sunday
Sandwiches
Pudding
Wine Menu
Small plates
Roasted cauliflower soup, truffle oil, toasted campagrain (ve)

446Kcal

  • £8.00
Burrata, rosemary & garlic focaccia, chimmichuri

593Kcal

  • £11.00
Courgette & vegan feta parcel, beetroot mousse

645kcal

  • £10.00
Scottish mussels, marinara sauce, chimichurri, Young’s sourdough

324Kcal

  • £13.50
Torched king prawns, roasted red pepper sauce, pistachio crumble

286Kcal

  • £13.50
Harissa, pork & fennel scotch egg, piccalilli

530Kcal

  • £7.50
Pork & fennel sausage roll, beer mustard

438Kcal

  • £6.50
Suffolk gammon & cheddar croquettes, chilli jam

983Kcal

  • £11.00
Sharers
Baked Somerset camembert, truffle honey, campagrain (v)

896Kcal

  • £21.00
Ploughman's Board, sausage roll, scotch egg, gammon croquettes, Young's sourdough, piccalilli

1860Kcal

  • £24.00
Mains
8oz West Country rump steak, triple cooked chips, pea shoots, peppercorn sauce

921Kcal

  • £25.00
Jacob’s Ladder Beef Short Rib, triple cooked chips, beef jus, streaky bacon, crispy sage leaves

1230Kcal

  • £30.00
Seared Scottish trout fillet, sautéed Norfolk scrappers, kale, celeriac puree

579Kcal

  • £25.00
Herefordshire chicken & leek pie, creamy mash, tenderstem broccoli, gravy

1894Kcal

  • £21.00
Duke burger, double beef patty, cheese, burger sauce, pink pickled onions, gherkins, sesame bun, fries

1199Kcal

  • £17.00
Plant burger, cheese, burger sauce, pink pickled onions, gherkins, sesame bun, fries (ve)

1028Kcal

  • £17.00
Aspall’s Cider battered haddock, triple cooked chips, mushy peas, curry and tartare sauces, lemon

1043Kcal

  • £18.00
Cumberland sausages, creamy mash, hispi cabbage, pork crackling & gravy

967Kcal

  • £17.00
Pan fried gnocchi, roasted butternut & chilli sauce, vegan feta crumble, crispy sage (ve)

331Kcal

  • £19.00
Vegan feta & roasted butternut salad, curly kale, braised radicchio & pumpkin seeds (ve)

1077Kcal

  • £18.00
Duke Sharer, braised beef short rib, 8oz rump steak, Cumberland sausages, chunky chips, tenderstem, gravy £70

2184Kcal

  • £70.00
Sides
Davidstowe Cheddar & truffle fries

1020Kcal

  • £7.50
Roasted heritage squash, balsamic glaze

510Kcal

  • £5.00
Seared tenderstem, soy and lime dressing, crispy onions (ve)

135Kcal

  • £7.00
Roasted Norfolk scrappers, herb oil (ve)

309Kcal

  • £5.00
Skinny fries/Chunky chips (ve)

491/594Kcal

  • £5.00

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to be championing the best British farmers and producing fresh food sustainably.
Tables of 4 or more are subject to a discretionary service charge of 12.5%.

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book a table

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of the Menu
Small plates
Courgette, fennel & pea soup, toasted bloomer (ve)

529Kcal

  • £6.50
Burrata, Nutbourne tomatoes & chimichurri (v)

529Kcal

  • £12.50
Fennel & orange dressed salmon, beetroot mousse, sourdough

357Kcal

  • £12.00
Crispy squid, lime and sea salt dressing, fresh chilli

341Kcal

  • £10.50
Caramelised celeriac hummus, crispy onions, flat bread (ve)

455Kcal

  • £8.00
Harissa, pork and fennel scotch egg, piccalilli

301Kcal

  • £7.50
Pork & fennel sausage roll, beer mustard

438Kcal

  • £6.50
Baked Somerset camembert, honey mustard, campagrain (v)

1240Kcal

  • £21.00
Ploughman's Board, sausage roll, scotch egg, roasted gammon, Young's sourdough, piccalilli

1192Kcal

  • £21.00
Roasts

All roasts served with duck fat roast potatoes, maple glazed carrots, braised Savoy cabbage, crushed celeriac, gravy & Yorkshire pudding.
(Vegan roast with no duck fat or Yorkie)

Roast Angus rump of beef, garlic & rosemary marinade, horseradish cream

779Kcal

  • £22.00
Dingley Dell pork belly, Aspall’s cider braised, apple sauce

1423Kcal

  • £21.00
Lemon & thyme marinated half chicken, cranberry sauce

1418Kcal

  • £21.00
The Duke Trio - Trio of all three meat roasts and accompaniments

1391Kcal

  • £29.00
Vegan wellington, harissa spiced cauliflower & lentils, vegan gravy (ve)

809Kcal

  • £19.00
1kg West Country Tomahawk Sharer

1kg West Country Tomahawk steak, duck fat roast potatoes, maple glazed carrots, hispi cabbage, crushed celeriac, gravy & Battersea’s best Yorkies (available to pre-order)

  • £95.00
Mains
Devon crab mac & Nantwich cheddar cheese, herb crumb

1804Kcal

  • £20.00
Pan fried gnocchi, rustic tomato sauce, wild mushrooms, crispy capers (ve)

375Kcal

  • £19.00
Duke burger, sesame bun, cheese, pink pickled onions, gherkins, burger sauce, fries

1194Kcal

  • £17.00
Plant burger, sesame bun, cheese, pink pickled onions, gherkins, burger sauce, fries (ve)

1024Kcal

  • £17.00
Aspall’s Cyder battered haddock, triple cooked chips, mushy peas, curry and tartare sauces, lemon

1039Kcal

  • £18.00
Sides
Nantwich Cheddar & truffle fries

1014Kcal

  • £7.50
Seared tenderstem, soy and lime dressing, crispy onions (ve)

135Kcal

  • £7.00
Nantwich Cheddar cauliflower cheese (v)

155Kcal

  • £6.50
Garlic & rosemary roast potatoes

295Kcal

  • £6.00
Skinny fries/Chunky chips (ve)

491/594Kcal

  • £5.00
Puddings
Summer fruit tart, custard cream (v)

165Kcal

  • £7.50
Eton mess, seasonal berries (v)

918Kcal

  • £7.00
Sticky Toffee Pudding, butterscotch sauce, salted caramel ice cream

828Kcal

  • £7.00
Dark chocolate brownie, vanilla pod ice cream (ve)

414Kcal

  • £6.50

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to be championing the best British farmers and producing fresh food sustainably.
Tables of 4 or more are subject to a discretionary service charge of 12.5%.

Click to

book a table

Book a Table

Share our menu

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of the Menu
Sandwiches

All served on a soft white bloomer.

Roasted Dingley Dell gammon, cheddar & beer mustard

678Kcal

  • £9.00
Aspall’s Cider battered haddock fingers, tartar sauce

640Kcal

  • £10.00
Cumberland sausages, pink pickled onions & mustard mayo

974Kcal

  • £10.00
Vegan cheddar, Nutbourne tomatoes (ve)

575Kcal

  • £8.50
Dingley Dell gammon, egg & chips

574Kcal

  • £9.50
Nutbourne tomato, heritage radish & wild rocket salad (ve)

87Kcal

  • £8.50

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to be championing the best British farmers and producing fresh food sustainably.
An adults recommended daily allowance is 2000Kcal.
Tables of 4 or more are subject to a discretionary service charge of 12.5%.

Click to

book a table

Book a Table

Share our menu

Back to the top
of the Menu
Pudding
Summer fruit tart, custard cream (v)

165Kcal

  • £7.50
Eton mess, seasonal berries (v)

918Kcal

  • £7.00
Sticky Toffee Pudding, butterscotch sauce, salted caramel ice cream

828Kcal

  • £7.00
Dark chocolate brownie, vanilla pod ice cream (ve)

414Kcal

  • £6.50
Click to

book a table

Book a Table

Share our menu

Back to the top
of the Menu
Click to

book a table

Book a Table

Share our menu

Back to the top
of the Menu